Stepping into Pinoy Lechon BBQ & Grill at 2011 Tully Rd, San Jose, CA is like walking into a flavorful celebration of authentic Filipino cuisine. Their menu is a feast of bold, savory dishes that capture the essence of traditional Pinoy flavors. At the heart of it all is the Lechon Kawali, perfectly deep-fried pork belly with crispy skin and juicy meat—an irresistible centerpiece. The BBQ Pork Skewers are a must-try, marinated in a sweet and tangy sauce that caramelizes beautifully over the grill, delivering both tenderness and charred smokiness in every bite.
The Chicken Inasal is another standout: marinated in lemongrass, calamansi, and spices, grilled to juicy perfection and served with a hint of smokiness that elevates the entire dish. If you’re in the mood for something heartier, the Sinigang na Baboy hits the spot. This tamarind-based pork soup is rich in umami with just the right balance of sourness and comforting warmth.
For seafood lovers, the Bangus (Milkfish) Sisig offers a zesty, sizzling take on the traditional dish, served with chopped onions and chili on a hot plate. The Grilled Squid is tender yet smoky, filled with onions and tomatoes that soak up the grill’s flavor.
Those seeking comfort food will love the Pancit Bihon, a savory noodle stir-fry packed with vegetables, chicken, and shrimp—light yet deeply satisfying. And of course, there’s the iconic Halo-Halo for dessert, a vibrant medley of crushed ice, sweet beans, fruits, flan, and purple yam that offers a refreshing finish to any hearty meal.
Pinoy Lechon BBQ & Grill’s menu doesn’t just satisfy—it immerses you in a culinary journey through the Philippines with dishes that are both nostalgic and expertly crafted.